Cliff Hague

Cliff is a freelance consultant, researcher, author and trainer. He was the Chair of the Cockburn Association 2016 – 2023.

He is Professor Emeritus of Planning and Spatial Development at Heriot-Watt University in Edinburgh.

He is a Past President of the Royal Town Planning Institute, and of the Commonwealth Association of Planners.

He is a past Chair of Built Environment Forum Scotland.

He was awarded the O.B.E. in the 2016 Birthday Honours.

Books

Some articles fromall categories:

Informal development reaches Harare’s leafy suburbs

Informal development is now penetrating the formerly exclusive suburbs of Harare, Zimbabwe’s main city. lLike many colonial cities the early planning of Harare sought to segregate areas by class and ethnicity. However, urbanisation and poverty are now resulting in green spaces in low density suburbs becoming the focus for informal housing that brings the poor…

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A week in Czechoslovakia July 1989

This piece was first published in Planning 21 July 1989 and is reproduced by kind permission of Haymarket Publications. Because it ran over 2 pages it has to be reproduced here as two separate items The “Diary” tells of a week spent in meetings with planners in what was then Czechoslovakia. It was written just…

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WUF10 – Global Planning Aid

This blog was posted ahead of the tenth World Urban Forum, in Abu Dhabi 8-13 February 2020. Despite many endorsements ofthe idea for Global Planning Aid at the WUF, it proved not possible to raise the pump-priming funding required to set up a pilot project in Banjul, The Gambia. The CHOGM planned for 2020 was…

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Participatory 3D mapping: A tool for disaster risk reduction

This blog was first posted on the Planning Resource website on 15 May 2012. Natural disasters continue to claim lives and devastate families, particularly the global South. The poor are most vulnerable as they typically live in the most hazardous locations. However, this social and geographical reality also compounds the problems, because of the gaps…

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Local food networks – how what you eat can drive local developmentv

Local food networks are attracting increasing attention. This week I picked up Issue 1 of Nourish Scotland Magazine, which is produced by Scotland’s sustainable food network. Pete Richie, Director of Nourish Scotland, sums up the organisation’s basic vision. It is to “reimagine farming as a service: and a service which is increasingly co-produced by farmers and…

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