Cliff Hague

Cliff is a freelance consultant, researcher, author and trainer. He was the Chair of the Cockburn Association 2016 – 2023.

He is Professor Emeritus of Planning and Spatial Development at Heriot-Watt University in Edinburgh.

He is a Past President of the Royal Town Planning Institute, and of the Commonwealth Association of Planners.

He is a past Chair of Built Environment Forum Scotland.

He was awarded the O.B.E. in the 2016 Birthday Honours.

Books

Some articles fromall categories:

Community involvement in valuing and managing historic buildings and sites

This blog was first posted on the website of the Built Environment Forum Scotland on 30 January 2014. Community participation has increasingly been embraced by the heritage sector. However, there has been much less analysis and evaluation of what the concept means and what it achieves. An in-depth look at community involvement is therefore welcome. It…

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Why the CV19 pandemic is a planning issue

The global pandemic raises some important questions about the links between public health and planning. With whole countries shut down and a soaring death toll,  there are signs that it will not be long before a debate about the trade offs between health and economies becomes heated. At the moment, the professional body in the…

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Zlin – Conserving a classic of functionalism

Zlin is an outstanding example of a town inspired by 20th century functionalist architecture. This classic company town was a product of the Bata shoe company, its “home town” that the company then mimicked across the continents. It survived Communism, and now a finely balanced conflict is taking place between conservation and  consumer capitalism.  The…

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Rural reform is on the OECD agenda

This blog was first posted on 8 October 2014. A new OECD report, Regions and Cities: Where policies and people meet, makes the point that regional disparities in income are widening. It calls for a place-sensitive approach to policy making, in other words it recognises that policies need to be tuned to specific characteristics of places, rather…

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Local food networks – how what you eat can drive local developmentv

Local food networks are attracting increasing attention. This week I picked up Issue 1 of Nourish Scotland Magazine, which is produced by Scotland’s sustainable food network. Pete Richie, Director of Nourish Scotland, sums up the organisation’s basic vision. It is to “reimagine farming as a service: and a service which is increasingly co-produced by farmers and…

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