Cliff Hague

Cliff is a freelance consultant, researcher, author and trainer. He was the Chair of the Cockburn Association 2016 – 2023.

He is Professor Emeritus of Planning and Spatial Development at Heriot-Watt University in Edinburgh.

He is a Past President of the Royal Town Planning Institute, and of the Commonwealth Association of Planners.

He is a past Chair of Built Environment Forum Scotland.

He was awarded the O.B.E. in the 2016 Birthday Honours.

Books

Some articles fromall categories:

No cars bridge boosts transit oriented development

A new bridge in Portland, Oregon carries pedestrians, cyclists, buses, trams and light rail metro – but no cars or trucks. The Tilikum Crossing over the Willamette River opened on 12 September 2015. Perhaps not surprisingly, it is in Portland, Oregon, one of the most environmentally conscious cities in the USA. In connecting and extending the public…

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Smart cities is a strong theme in the World Urban Forum

This blog was first posted in February 2018. The exhibition at the Ninth World Urban Forum highlights the Asian embrace of Smart Cities. This is my fourth World Urban Forum, and, as ever, the exhibition is worth visiting. Most of the booths are taken by national governments, some by cities or local government organisations, a…

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New UN goals should change the agenda for planners

The 2015-2030 Sustainable Development Goals to be adopted by governments at the United Nations next week pose a direct challenge and opportunity for planning and other built environment professionals. Your government is about to sign a commitment that from now until 2030 they will work to”Make cities inclusive, safe, resilient and sustainable”. This is the…

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Planning for Growth – Innovation

This blog was first posted on the Planning Resource website on 28 September 2011. There is a clear message that comes from the modern literature about competitiveness. In a knowledge economy, competitiveness is closely tied to innovation. However, innovation is not a linear process from men in white coats in laboratories through to a commercially…

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