Local food networks are attracting increasing attention. This week I picked up Issue 1 of Nourish Scotland Magazine, which is produced by Scotland’s sustainable food network. Pete Richie, Director of Nourish Scotland, sums up the organisation’s basic vision. It is to “reimagine farming as a service: and a service which is increasingly co-produced by farmers and…

In the early 1990s Yugoslavia began to disintegrate, triggering a series of vicious wars as ethnic groups contested territories. I have been doing some work looking at current development in the countries of the Western Balkans. Although conditions have certainly improved over the past decade, and the World Bank now rates them as “upper middle…

The news that the Qatari emir Hamad bin Khalifa Al Thani has bought six islands in the Ionian Sea for 8.5m Euro is a further indication of changing relations between Europe and its neighbourhood. The EU – and those of us who live in it – still see Europe as the centre of the world. After all that’s…