Local food networks are attracting increasing attention. This week I picked up Issue 1 of Nourish Scotland Magazine, which is produced by Scotland’s sustainable food network. Pete Richie, Director of Nourish Scotland, sums up the organisation’s basic vision. It is to “reimagine farming as a service: and a service which is increasingly co-produced by farmers and…

There is much concern at present about the plight of town centres, especially in small and medium-sized towns. There are many more empty shops as the economic problems hit consumers and businesses. However, there are also structural underlying problems. The growth and convenience of large edge-of-town supermarkets and retail warehouses has badly impacted on businesses based…

“The planning system has a significant role in supporting sustainable economic growth in rural areas.” This statement is from the Scottish Government’s Planning Policy. However, planning decisions in rural Scotland can often be very controversial, as Cliff Hague explains in his new blog post.  2013-02-05  There are a range of development pressures on the Scottish…