Town centres are dying. The economic crisis has highlighted the malaise. There are empty shops, as people head to the edge of town supermarket. Internet shopping replaces the trip to the store downtown. Prominent buildings once used for public functions such as town halls, post offices or churches stand empty too, as services have been…

Local food networks are attracting increasing attention. This week I picked up Issue 1 of Nourish Scotland Magazine, which is produced by Scotland’s sustainable food network. Pete Richie, Director of Nourish Scotland, sums up the organisation’s basic vision. It is to “reimagine farming as a service: and a service which is increasingly co-produced by farmers and…

How do you evaluate a landscape? It is a question that lies at the heart of decision-making on controversial developments in the countryside, such as wind farms or new highways. Since the 1970s landscape evaluation has become a very technocratic process, much to the frustration of many non-professionals who may care deeply about a place…

The nature of museums has been changing dramatically. Until the 1970s they were pretty much a place run by experts for experts. They housed collections of artefacts that needed to be preserved – hands off! Cliff Hague 2014-02-04 They were dim and dusty: Museum, once places where exhibits were protected under glass, each one carefully catalogued…